There’s Nothing Parochial About the Issue of GMO Food Labeling
by Jonathan Latham, PhD The GMO labeling issue has quieted down some but there is still plenty to discuss. Just this week the USDA proposed to redefine GMOs with new loopholes for gene editing....
View ArticleEU’s GMO Regulator Ignored Human Health Warnings Over a Monsanto Insecticidal...
by Claire Robinson A Monsanto genetically modified (GMO) maize, called MON89034, caused kidney disease and bladder stones in rats in industry tests performed in 2007. Several EU member states,...
View ArticleTransgenic Bt Maize Pollen Harms Swallowtails
Jonathan Latham and Allison Wilson Pollen from a Bt insect resistant maize is highly toxic to the European common swallowtail butterfly (Papilio Machaon) according to a paper published last week in the...
View ArticleTransgenic High-Lysine Corn LY038 Withdrawn After EU Raises Safety Questions
Jonathan Latham and Allison Wilson A Monsanto/Cargill joint venture has quietly withdrawn its application for high-lysine transgenic corn after EU regulators on the European Food Safety Agency (EFSA)...
View ArticleSeralini and Science: an Open Letter
(Authors listed below) (Traduction Francaise) A new paper by the French group of Gilles-Eric Seralini describes harmful effects on rats fed diets containing genetically modified maize (variety NK603),...
View ArticleIs the Hidden Viral Gene Safe? GMO Regulators Fail to Convince
by Jonathan Latham, PhD and Allison Wilson, PhD Having unwittingly allowed a viral gene into the food chain, the response of regulators so far has been to release statements intended to allay public...
View ArticleGrowing Doubt: a Scientist’s Experience of GMOs
Jonathan R. Latham, PhD By training, I am a plant biologist. In the early 1990s I was busy making genetically modified plants (often called GMOs for Genetically Modified Organisms) as part of the...
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